Vinegar
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1 |
Law 4303/2014 Article Six |
Production and disposal of vinegar |
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1.1 |
Law 4389/2016 Article 67 |
Amendment of Law ν. 4303/2014 (Α΄ 231) |
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1.2 |
Decree 5-5-1928 |
Amendment of Law ν. 4303/2014 (Α΄ 231) |
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2 |
Decree 5-5-1928 |
The conditions and obligations under which the processing of dried grapes for the manufacture of vinegar is authorised. |
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3 |
Code of Food and Drink, Article39 |
Vinegar |
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4 |
Min. Decision A.Υ.Ο. ΔΕΦΚΦ 1111872ΕΞ2016/21-07-2016 |
Terms, conditions, formalities and procedures for the reception and processing of raw materials by vinegar factories for the production of vinegar which are either in their own right or after processing subject to excise duty and their exemption from excise duty. |
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5 |
Min. Decision Α.Υ.Ο. ΔΕΦΚΦ 1171898ΕΞ2016/25-11-2016 |
Amendment of Ministerial Decision No. ΔΕΦΚΦ 1111872ΕΞ2016/21-07-2016 (Β’ 2375) Α.Υ.Ο. "Terms, conditions, formalities and procedures for the receipt and processing, by the vinegar factories, of raw materials for the production of vinegar which are either in their own right or after processing subject to excise duty as well as their exemption from the excise duty" and amendment of the Min. Decision No. Φ.883/530/1999 (Β’ 1872) Α.Υ.Ο. "Terms and conditions of license of an authorized warehouse keeper" |
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6 |
IAPR Governor Decision 30/003/000/332/22-01-2020 |
Terms, conditions and procedures under which ethyl alcohol may be mixed with other raw material for subsequent acidification, and alcoholic vinegar may be mixed with other categories of vinegar |
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